Colombia Excelso [Organic]

Bean Strength = Pure, clean and balanced with silky mouthfeel and distinctive caramel sweetness. Makes a delicious caramelly sweet espresso Cuts well through milk for a rich, flavoursome latte Organic coffee is grown without the use of synthetic chemicals or pesticides. Production must be actively organic, including organic composting and environmental protection of watersheds and soils. Natural products and improved crop husbandry are actively encouraged. Production must be actively organic and independently audited for at least two years before certification is granted. Many different certifying agencies exist to process certification at origin and in the US. Read what our customers say: We’ve enjoyed Withams coffee and exceptional service since the good old days at Waverton. Who could forget sweltering over a cup of coffee in summer next to the roaster? No matter how much the operation has grown, we’ve always been welcome at each new location and the service has never faltered.  Withams offers a huge range of quality beans from around the world, but to be frank we’re not at all adventurous. Having tried a variety we settled on Colombian and have only digressed to move to the organic range. We love the fact that it’s roasted either the day before or on the day it’s delivered… the flavour is so fresh and strong. How does it make us feel? It gives shape to our mornings to get up to make it. It makes us feel disappointed if we’re at a cafe that doesn’t serve Withams! It makes our luggage feel much heavier when we take our Atomic coffee maker on trips so that we can still enjoy Withams away from home.” MF Cammeray